Houston Legend
Jim Goode, Goode Company |
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Restaurateur of the Year
Chris Shepherd, Underbelly |
Chef of the Year
Randy Evans, Haven
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Up-and-Coming Chef of the Year
Matt Marcus, Eatsie Boys |
Outstanding Wine Service
13 Celsius |
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Pastry Chef of the Year
Monica Glenn, Uchi |
Outstanding Bar Service
Truluck’s Steak and Stone Crab |
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Service Person of the Year
Matthew Pridgen, Underbelly |
Houston Classic
Ninfa’s on Navigation |
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Best Interior Design
Américas River Oaks |
Best New Restaurant
Uchi |
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Favorite Bakery
Slow Dough Bread Co. |
Favorite Barbeque
Pappas Bar-B-Que |
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Favorite Breakfast
Tiny Boxwood’s |
Favorite Burger
Bernie’s Burger Bus |
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Favorite Coffeehouse:
Paulie’s |
Favorite Houston Blog
“Eating Our Words”, Houston Press |
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Favorite Mom & Pop Ethnic
Mai’s |
Favorite Food Truck
Bernie’s Burger Bus |
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Favorite Late Night
BB’s Café (Montrose location) |
Favorite Mixologist
Bobby Heugel |
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Favorite Outdoor Dining
Tiny Boxwood’s
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Favorite Supermarket
Whole Foods |
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Favorite Pub or Bar
Hay Merchant |
Favorite Sweets/Ice Cream
Hank’s Ice Cream Parlor
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Favorite Wine Seller
The Tasting Room |
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